Unbidan
Acme Inc.
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Black Food

stories, art & recipes from across the African diaspora
ID 406101
Slug black-food
Contributors
Author : Bryant Terry
Annotation
Description <p>In this stunning and deeply heartfelt tribute to Black culinary ingenuity, this book captures the broad and divergent voices of the African Diaspora through the prism of food.</p>
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher Random House US
Imprint
Language eng
Page count 304
Duration
Publication date first 2021-10-19
Publication date latest 2021-10-30
Cover URL
Editions
  • ISBN: 9781984859723 (BB)

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