Unbidan
Acme Inc.
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Complete asian cookbook (new edition)

New Edition
ID 290684
Slug complete-asian-cookbook-new-edition
Contributors
Annotation
Description This is an updated edition of Charmaine Solomon's influential and iconic The Complete Asian Cookbook. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic and contemporary dishes from fifteen countries (India, Pakistan, Sri Lanka, Indonesia, Malaysia, Singapore, Burma, Thailand, Cambodia, Laos, Vietnam, The Philippines, China, Korea and Japan). Written with the home cook in mind, Charmaine's recipes are straightforward, simple to follow and work every time. Recipe and chapter introductions give valuable information about how local dishes are prepared and served, while the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Asian Cookbook is a book that belongs in the kitchens of every household.
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher Hardie Grant
Imprint
Language eng
Page count 648
Duration
Publication date first 2016-09-08
Publication date latest 2016-09-30
Cover URL
Editions
  • ISBN: 9781743791967 (BB)

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