{
    "id": 295985,
    "slug": "cuban-table",
    "nstc": null,
    "title": "Cuban table",
    "subtitle": null,
    "collection_title": null,
    "collection_part_number": null,
    "annotation": null,
    "description": "Offers an overview of Cuban food, recipes and culture as recounted by serious home cooks and professional chefs, restaurateurs and food writers. In this title, you'll find documented recipes for everything from iconic Cuban sandwiches to rich stews with Spanish accents and African ingredients, accompanied by insight into cultural nuances.",
    "imprint": null,
    "language_code": "eng",
    "original_language_code": null,
    "page_count": 200,
    "duration_seconds": null,
    "publication_date_first": "2016-07-05",
    "publication_date_latest": "2016-07-05",
    "cover_url": null,
    "editions": [
        {
            "isbn": "9781250036087",
            "product_form": "BB"
        }
    ],
    "ratings_count": 0,
    "read_count": 0,
    "review_count": 0,
    "favorite_count": 0,
    "reading_status_read_count": 0,
    "reading_status_reading_count": 0,
    "reading_status_want_to_read_count": 0,
    "rating_average": null,
    "ratings_distribution": {
        "1": 0,
        "2": 0,
        "3": 0,
        "4": 0,
        "5": 0
    },
    "created_at": "2025-09-19T13:11:53+00:00",
    "updated_at": "2025-10-31T00:23:24+00:00",
    "publisher": {
        "id": 4196,
        "slug": "st-martins-press",
        "name": "St Martin's Press",
        "created_at": "2025-09-19T13:08:55+00:00",
        "updated_at": "2025-09-19T15:10:07+00:00"
    },
    "contributors": [],
    "genres": [],
    "subjects": [
        {
            "scheme_identifier": "32",
            "scheme_version": null,
            "main_subject": false,
            "subject_code": "441",
            "created_at": "2025-09-19T13:11:53+00:00",
            "updated_at": "2025-09-19T13:11:53+00:00"
        }
    ],
    "campaigns": []
}