Unbidan
Acme Inc.
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De kunst van het moleculair koken

ID 207017
Slug de-kunst-van-het-moleculair-koken-anne-cazor-2
Contributors
Author : Anne Cazor
Author : Christine LiƩnard
Annotation
Description In dit boek vind je uitdagende recepten die je gastronomische nieuwsgierigheid zullen prikkelen en je nieuwe sensaties laten ontdekken. Met voorwoord van Jonnie Boer.
Bestseller 60
Genres
Subjects
440 Eten en drinken algemeen NUR
446 Koken en apparatuur NUR
NSTC
Publisher Good Cook Publishing
Imprint
Language dut
Page count 71
Duration
Publication date first 2010-04-01
Publication date latest 2011-06-09
Cover URL
Editions
  • ISBN: 9789073191808 (BB)
  • ISBN: 9789461430335 (BB)

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