Unbidan
Acme Inc.
            {
    "id": 359736,
    "slug": "dinner-for-everyone",
    "nstc": null,
    "title": "Dinner for everyone",
    "subtitle": null,
    "collection_title": null,
    "collection_part_number": null,
    "annotation": null,
    "description": "<b><b>The first major new work from the man who taught America <i>How to Cook Everything</i> is truly the one book a cook needs for a perfect dinner--easy, fancy, or meatless, as the occasion requires.</b></b><br><br><b>NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY <i>LIBRARY JOURNAL</i></b><br><br>Mark Bittman is revered for his simple, straightforward, and flexible approach to everyday cooking. In <i>Dinner for Everyone</i>, he shares 100 essential main dishes, each with easy, vegan, and all-out recipes as the mood or occasion requires. These 300 all-new recipes, accompanied by more than 100 full-color photographs, form a diverse collection that includes quick meals for busy weeknights (hearty soups, tacos, and one-pot pastas), creative plant-based fare that will please both vegans and non-vegans alike (lemon polenta with mushroom ragu, pomegranate-glazed eggplant, or cauliflower tinga tacos), and impressive dishes perfect for entertaining (handmade noodles and even your Thanksgiving centerpiece). Whatever the experience level, craving, or time constraint, home cooks will find exactly what they need to prepare all their favorites with confidence and enthusiasm. Rooted in Mark's philosophy of using efficient cooking techniques, fresh ingredients, and basic equipment--and written in his signature to-the-point style--<i>Dinner for Everyone</i> is a one-stop, indispensable reference for life's ultimate question: What's for dinner?",
    "additional_content": null,
    "bestseller_60": null,
    "imprint": null,
    "language_code": "eng",
    "original_language_code": null,
    "page_count": 432,
    "duration_seconds": null,
    "publication_date_first": "2019-02-01",
    "publication_date_latest": "2019-02-01",
    "cover_url": null,
    "editions": [
        {
            "isbn": "9780385344760",
            "product_form": "BB"
        }
    ],
    "ratings_count": 0,
    "read_count": 0,
    "review_count": 0,
    "favorite_count": 0,
    "reading_status_read_count": 0,
    "reading_status_reading_count": 0,
    "reading_status_want_to_read_count": 0,
    "rating_average": null,
    "ratings_distribution": {
        "1": 0,
        "2": 0,
        "3": 0,
        "4": 0,
        "5": 0
    },
    "created_at": "2025-09-19T13:28:30+00:00",
    "updated_at": "2025-11-07T00:29:14+00:00",
    "publisher": {
        "id": 4108,
        "slug": "random-house-us",
        "name": "Random House US",
        "created_at": "2025-09-19T13:07:56+00:00",
        "updated_at": "2025-09-19T15:10:09+00:00"
    },
    "contributors": [],
    "genres": [],
    "subjects": [
        {
            "scheme_identifier": "32",
            "scheme_version": null,
            "main_subject": false,
            "subject_code": "441",
            "created_at": "2025-09-19T13:28:30+00:00",
            "updated_at": "2025-09-19T13:28:30+00:00"
        }
    ],
    "tags": [],
    "campaigns": []
}
        

Dinner for everyone

ID 359736
Slug dinner-for-everyone
Contributors
Annotation
Description <b><b>The first major new work from the man who taught America <i>How to Cook Everything</i> is truly the one book a cook needs for a perfect dinner--easy, fancy, or meatless, as the occasion requires.</b></b><br><br><b>NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY <i>LIBRARY JOURNAL</i></b><br><br>Mark Bittman is revered for his simple, straightforward, and flexible approach to everyday cooking. In <i>Dinner for Everyone</i>, he shares 100 essential main dishes, each with easy, vegan, and all-out recipes as the mood or occasion requires. These 300 all-new recipes, accompanied by more than 100 full-color photographs, form a diverse collection that includes quick meals for busy weeknights (hearty soups, tacos, and one-pot pastas), creative plant-based fare that will please both vegans and non-vegans alike (lemon polenta with mushroom ragu, pomegranate-glazed eggplant, or cauliflower tinga tacos), and impressive dishes perfect for entertaining (handmade noodles and even your Thanksgiving centerpiece). Whatever the experience level, craving, or time constraint, home cooks will find exactly what they need to prepare all their favorites with confidence and enthusiasm. Rooted in Mark's philosophy of using efficient cooking techniques, fresh ingredients, and basic equipment--and written in his signature to-the-point style--<i>Dinner for Everyone</i> is a one-stop, indispensable reference for life's ultimate question: What's for dinner?
Bestseller 60
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher Random House US
Imprint
Language eng
Page count 432
Duration
Publication date first 2019-02-01
Publication date latest 2019-02-01
Cover URL
Editions
  • ISBN: 9780385344760 (BB)

Ratings & Reviews

0.0
0 ratings
Sign in to rate
You need to be logged in to submit a rating.

Recent Reviews

No reviews yet. Be the first to review this book!