Unbidan
Acme Inc.
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Eat Cool

Good Food for Hot Days
ID 388563
Slug eat-cool
Contributors
Author : Vanessa Seder
Annotation
Description <p>A stylish and modern guide to eating well while beating the heat, Eat Cool gives readers easy recipes and smart tips for delicious and satisfying meals that won't chain the cook to the stove on a hot day. Vanessa Seder, recipe developer, chef, and working mom, has come to rescue summertime cooks with 100+ dishes you won't hate to cook when it's already hot as blazes. Inspired recipes focus on low- and no-heat techniques, make-ahead dishes served cold or at room temperature, smart seasonal ingredients to keep your body cool, and vibrant pairings of flavors, textures, and colors. Seder draws respectfully upon culinary common sense from across the globe, including Asian, Indian, South American, Mexican, Middle Eastern, and Mediterranean influences. Each recipe is designed for the home cook, to reduce labor and cooking time, and to keep kitchens cool and diners sated without sacrificing flavor or texture. Eat Cool includes a family-friendly array of energy-rich breakfasts, wholesome bowls, vibrant salads, satisfying small plates, crowd-pleasing main courses, perfect summertime desserts, hard and soft drinks, and versatile sauces and pantry staples.</p>
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher Rizzoli
Imprint
Language eng
Page count 240
Duration
Publication date first 2021-03-02
Publication date latest 2021-03-31
Cover URL
Editions
  • ISBN: 9780847869947 (BB)

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