Unbidan
Acme Inc.
            {
    "id": 338501,
    "slug": "fabulously-fruity-willem-verlooy",
    "nstc": null,
    "title": "Fabulously Fruity",
    "subtitle": "Great pastry starts with great fruit",
    "collection_title": null,
    "collection_part_number": null,
    "annotation": null,
    "description": "There's a revolution happening in fine pastry. Chefs are becoming stars of Instagram and their creations delight the eye as much as the taste buds. Meanwhile, recipes are becoming lighter and more sophisticated with an emphasis on intense, natural flavours. <br/><br/>Willem Verlooy is a young p\u00e2tissier with a passion for creating original, delicious pastry using only the best ingredients. For Willem, the authentic taste of natural fruit is at the heart of his recipes - and he demands the very best variety and quality. <br/><br/>Crop's began over forty years ago, a small family business with a passion for fruit and an eye for excellence. Today, Crop's grow fruit in the best climates and soils all over the world, harvesting at peak ripeness and using the most advanced flash freezing to lock in all the flavour and nutrition.<br/>",
    "additional_content": null,
    "bestseller_60": null,
    "imprint": null,
    "language_code": "eng",
    "original_language_code": null,
    "page_count": 128,
    "duration_seconds": null,
    "publication_date_first": "2018-09-07",
    "publication_date_latest": "2018-09-07",
    "cover_url": null,
    "editions": [
        {
            "isbn": "9789490783495",
            "product_form": "BB"
        }
    ],
    "ratings_count": 0,
    "read_count": 0,
    "review_count": 0,
    "favorite_count": 0,
    "reading_status_read_count": 0,
    "reading_status_reading_count": 0,
    "reading_status_want_to_read_count": 0,
    "rating_average": null,
    "ratings_distribution": {
        "1": 0,
        "2": 0,
        "3": 0,
        "4": 0,
        "5": 0
    },
    "created_at": "2025-09-19T13:22:56+00:00",
    "updated_at": "2025-11-09T00:27:25+00:00",
    "publisher": {
        "id": 1268,
        "slug": "reality-bites-publishing-bv",
        "name": "Reality Bites Publishing B.V.",
        "created_at": "2025-09-19T12:33:14+00:00",
        "updated_at": "2025-09-19T15:04:31+00:00"
    },
    "contributors": [
        {
            "id": 204793,
            "slug": "willem-verlooy",
            "key_names": "Verlooy",
            "names_before_key": "Willem",
            "prefix_to_key": null,
            "contributor_role": "A01",
            "readable_contributor_role": "Author"
        },
        {
            "id": 204794,
            "slug": "pieter-delbaere",
            "key_names": "Delbaere",
            "names_before_key": "Pieter",
            "prefix_to_key": null,
            "contributor_role": "A01",
            "readable_contributor_role": "Author"
        }
    ],
    "genres": [],
    "subjects": [
        {
            "scheme_identifier": "32",
            "scheme_version": null,
            "main_subject": false,
            "subject_code": "441",
            "created_at": "2025-09-19T13:22:56+00:00",
            "updated_at": "2025-09-19T13:22:56+00:00"
        }
    ],
    "tags": [],
    "campaigns": []
}
        

Fabulously Fruity

Great pastry starts with great fruit
ID 338501
Slug fabulously-fruity-willem-verlooy
Contributors
Author : Willem Verlooy
Author : Pieter Delbaere
Annotation
Description There's a revolution happening in fine pastry. Chefs are becoming stars of Instagram and their creations delight the eye as much as the taste buds. Meanwhile, recipes are becoming lighter and more sophisticated with an emphasis on intense, natural flavours. <br/><br/>Willem Verlooy is a young pâtissier with a passion for creating original, delicious pastry using only the best ingredients. For Willem, the authentic taste of natural fruit is at the heart of his recipes - and he demands the very best variety and quality. <br/><br/>Crop's began over forty years ago, a small family business with a passion for fruit and an eye for excellence. Today, Crop's grow fruit in the best climates and soils all over the world, harvesting at peak ripeness and using the most advanced flash freezing to lock in all the flavour and nutrition.<br/>
Bestseller 60
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher Reality Bites Publishing B.V.
Imprint
Language eng
Page count 128
Duration
Publication date first 2018-09-07
Publication date latest 2018-09-07
Cover URL
Editions
  • ISBN: 9789490783495 (BB)

Ratings & Reviews

0.0
0 ratings
Sign in to rate
You need to be logged in to submit a rating.

Recent Reviews

No reviews yet. Be the first to review this book!