{
    "id": 320589,
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    "title": "Food of italy",
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    "collection_title": null,
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    "annotation": null,
    "description": "Includes recipes such as glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups, and so on. This title includes recipe photos as well as local Italy scenes.",
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    "language_code": "eng",
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    "page_count": 432,
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    "publication_date_first": "2014-06-15",
    "publication_date_latest": "2014-06-15",
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    "editions": [
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            "isbn": "9780224096010",
            "product_form": "BB"
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    "created_at": "2025-09-19T13:18:21+00:00",
    "updated_at": "2025-11-05T00:26:34+00:00",
    "publisher": {
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        "slug": "vintage-uk",
        "name": "Vintage UK",
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        "updated_at": "2025-09-19T15:10:34+00:00"
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    "contributors": [],
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    "subjects": [
        {
            "scheme_identifier": "32",
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            "subject_code": "441",
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