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Food52 any night grilling

60 Ways to Fire Up Dinner (and More)
ID 320834
Slug food52-any-night-grilling
Contributors
Annotation
Description Disbrowe coaches you through the fundamentals of cooking over fire so the simple pleasure of a freshly grilled meal can be enjoyed any night of the week--no long marinades or low-and-slow cook times here. Filled with clever tips, lush photography, and what will surely become your favorite go-to recipes, this is the only book you and your grill need.
Bestseller 60
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher Random House US
Imprint
Language eng
Page count 224
Duration
Publication date first 2018-03-27
Publication date latest 2018-03-29
Cover URL
Editions
  • ISBN: 9781524758967 (BB)

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