Unbidan
Acme Inc.
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Institut paul bocuse gastronomique

ID 287723
Slug institut-paul-bocuse-gastronomique
Contributors
Annotation
Description Learn to cook like the professionals with this essential reference work from the renowned Institut Paul Bocuse.
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher Octopus Publishing
Imprint
Language eng
Page count 720
Duration
Publication date first 2016-10-13
Publication date latest 2016-10-30
Cover URL
Editions
  • ISBN: 9780600634171 (BB)

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