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    "title": "La mere brazier : the mother of modern french cooking",
    "subtitle": "The Mother of Modern French Cooking",
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    "description": "La Mere Brazier was the most famous restaurant in France from the moment it opened in 1921. Its namesake, Eugenie Brazier, was the first woman ever to be awarded six Michelin stars. She was the inspiration and mentor for all modern French cooking.",
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    "page_count": 272,
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    "publication_date_first": "2016-09-08",
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    "created_at": "2025-09-19T13:10:23+00:00",
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            "subject_code": "441",
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