Unbidan
Acme Inc.
            {
    "id": 435335,
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    "title": "Lune",
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    "description": "<p>Lune Croissanterie is one of the most talked about bakeries in the world. Customers are queuing from the early hours to eat Lune's pastries, but what makes this book so special is how Kate Reid elevates croissant pastry from a classic breakfast staple to a refined vehicle for breakfast, lunch and dinner. With step-by-step techniques for kneading, rolling and shaping croissants, followed by recipes for every hour of the day, plus what to do with leftovers and how to make a croissant a special occasion, this is the ultimate guide to baking the world's best-loved pastry.</p>",
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Lune

ID 435335
Slug lune
Contributors
Author :
Annotation
Description <p>Lune Croissanterie is one of the most talked about bakeries in the world. Customers are queuing from the early hours to eat Lune's pastries, but what makes this book so special is how Kate Reid elevates croissant pastry from a classic breakfast staple to a refined vehicle for breakfast, lunch and dinner. With step-by-step techniques for kneading, rolling and shaping croissants, followed by recipes for every hour of the day, plus what to do with leftovers and how to make a croissant a special occasion, this is the ultimate guide to baking the world's best-loved pastry.</p>
Genres
Subjects
440 Eten en drinken algemeen NUR
NSTC
Publisher Hardie Grant
Imprint
Language eng
Page count 256
Duration
Publication date first 2022-10-27
Publication date latest 2022-10-27
Cover URL
Editions
  • ISBN: 9781784885168 (BB)

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