Unbidan
Acme Inc.
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Mary berry cookery course

ID 293714
Slug mary-berry-cookery-course-mary-berry
Contributors
Author : Mary Berry
Annotation
Description With delicious recipes from soups, starters and mains to bread, puddings and cakes, this book helps you to master the foundations of cooking and build your culinary repertoire. It also offers advice on ingredients and how to keep a well-stocked pantry, and more.
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher DORLING KINDERSLEY LTD
Imprint
Language eng
Page count 352
Duration
Publication date first 2015-07-01
Publication date latest 2015-07-01
Cover URL
Editions
  • ISBN: 9780241206881 (BC)

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