Unbidan
Acme Inc.
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Nordic cookbook

ID 295790
Slug nordic-cookbook-nilsson
Contributors
Author : Nilsson
Annotation This definitive guide to Nordic cooking features 600 simple and authentic dishes from all over the Nordic region. It explains Nordic ingredients, cooking techniques and culinary history so readers can cook in an authentic manner. Nilsson is head chef at the Faviken Magasinet restaurant in Sweden, which is currently ranked 19th in the San Pallegrino World's 50 Best Restaurants list
Description The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Magnus Nilsson.
Genres
Subjects
440 Eten en drinken algemeen NUR
NSTC
Publisher PHAIDON PRESS LTD
Imprint
Language eng
Page count
Duration
Publication date first 2016-04-06
Publication date latest 2016-04-06
Cover URL
Editions
  • ISBN: 9780714868721 (BB)

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