Unbidan
Acme Inc.
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Soframiz

ID 299659
Slug soframiz
Contributors
Annotation
Description <b>This charming collection of 100 recipes for <b>everyday cooking and entertaining </b>from Cambridge's Sofra Bakery and Cafe, showcases modern Middle Eastern spices and flavors through exotic yet accessible dishes both sweet and savory. </b><br></br><br></br>Ana Sortun and Maura Kilpatrick have traveled extensively throughout Turkey and the Middle East, researching recipes and gaining inspiration for their popular cafe and bakery, Sofra. In their first cookbook together, the two demystify and explore the flavors of this popular region, creating accessible, fun recipes for everyday eating and entertaining. With a primer on essential ingredients and techniques, and recipes such as Morning Buns with Orange Blossom Glaze, Whipped Feta with Sweet and Hot Peppers, Eggplant Manoushe with Labne and Za'atar, and Sesame Caramel Cashews, <i>Soframiz</i> will transport readers to the markets and kitchens of the Middle East.
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher Random House US
Imprint
Language eng
Page count 264
Duration
Publication date first 2016-10-12
Publication date latest 2016-10-12
Cover URL
Editions
  • ISBN: 9781607749189 (BB)

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