Unbidan
Acme Inc.
            {
    "id": 294297,
    "slug": "supernormal-andrew-mcconnell",
    "nstc": null,
    "title": "Supernormal",
    "subtitle": null,
    "collection_title": null,
    "collection_part_number": null,
    "annotation": null,
    "description": "Stylishly designed and with exquisite food photography, this book takes fusion cuisine to the next level. <br />\nAndrew McConnell's Melbourne restaurant, Supernormal, is <i>the </i>destination Asian eatery of the moment. Here he reveals the secrets of his success. Recipes blend cuisines and culinary techniques - Korean style bbq sits alongside light, delicate, deliberate Japanese cooking and blends with rich Chinese flavours. Asian cultures mix with his European-culinary training and Australian flair to create something truly special. <br />\nBehind-the-scenes photography of the chefs and ingredients, combined with Tokyo street scenes, provides an atmospheric backdrop to some of the most outstanding Asian cooking in the world.",
    "imprint": null,
    "language_code": "eng",
    "original_language_code": null,
    "page_count": 260,
    "duration_seconds": null,
    "publication_date_first": "2016-10-06",
    "publication_date_latest": "2016-10-30",
    "cover_url": null,
    "editions": [
        {
            "isbn": "9781743791325",
            "product_form": "BC"
        }
    ],
    "ratings_count": 0,
    "read_count": 0,
    "review_count": 0,
    "favorite_count": 0,
    "reading_status_read_count": 0,
    "reading_status_reading_count": 0,
    "reading_status_want_to_read_count": 0,
    "rating_average": null,
    "ratings_distribution": {
        "1": 0,
        "2": 0,
        "3": 0,
        "4": 0,
        "5": 0
    },
    "created_at": "2025-09-19T13:11:33+00:00",
    "updated_at": "2025-10-30T00:22:56+00:00",
    "publisher": {
        "id": 1747,
        "slug": "hardie-grant-books",
        "name": "Hardie Grant Books",
        "created_at": "2025-09-19T13:11:12+00:00",
        "updated_at": "2025-09-19T15:04:49+00:00"
    },
    "contributors": [
        {
            "id": 174125,
            "slug": "andrew-mcconnell",
            "key_names": "McConnell",
            "names_before_key": "Andrew",
            "prefix_to_key": null,
            "contributor_role": "A01",
            "readable_contributor_role": "Author"
        }
    ],
    "genres": [],
    "subjects": [
        {
            "scheme_identifier": "32",
            "scheme_version": null,
            "main_subject": false,
            "subject_code": "441",
            "created_at": "2025-09-19T13:11:33+00:00",
            "updated_at": "2025-09-19T13:11:33+00:00"
        }
    ]
}
        

Supernormal

ID 294297
Slug supernormal-andrew-mcconnell
Contributors
Author : Andrew McConnell
Annotation
Description Stylishly designed and with exquisite food photography, this book takes fusion cuisine to the next level. <br /> Andrew McConnell's Melbourne restaurant, Supernormal, is <i>the </i>destination Asian eatery of the moment. Here he reveals the secrets of his success. Recipes blend cuisines and culinary techniques - Korean style bbq sits alongside light, delicate, deliberate Japanese cooking and blends with rich Chinese flavours. Asian cultures mix with his European-culinary training and Australian flair to create something truly special. <br /> Behind-the-scenes photography of the chefs and ingredients, combined with Tokyo street scenes, provides an atmospheric backdrop to some of the most outstanding Asian cooking in the world.
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher Hardie Grant Books
Imprint
Language eng
Page count 260
Duration
Publication date first 2016-10-06
Publication date latest 2016-10-30
Cover URL
Editions
  • ISBN: 9781743791325 (BC)

Ratings & Reviews

0.0
0 ratings
Sign in to rate
You need to be logged in to submit a rating.

Recent Reviews

No reviews yet. Be the first to review this book!