{
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    "slug": "tokyo-stories",
    "nstc": null,
    "title": "Tokyo stories",
    "subtitle": "A Japanese Cookbook",
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    "annotation": null,
    "description": "Tokyo is rightfully known around the world as one of the most exciting places to eat on the planet. From subterranean department store food halls to luxurious top-floor hotel restaurants, and all the noodle shops, sushi bars, and yakitori shacks in between, there may be no other city so thoroughly saturated with delicious food.",
    "imprint": null,
    "language_code": "eng",
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    "page_count": 256,
    "duration_seconds": null,
    "publication_date_first": "2019-03-15",
    "publication_date_latest": "2019-03-15",
    "cover_url": null,
    "editions": [
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    "created_at": "2025-09-19T13:23:55+00:00",
    "updated_at": "2025-10-31T00:27:47+00:00",
    "publisher": {
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        "slug": "hardie-grant",
        "name": "Hardie Grant",
        "created_at": "2025-09-19T13:09:37+00:00",
        "updated_at": "2025-09-19T15:09:46+00:00"
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    "contributors": [],
    "genres": [],
    "subjects": [
        {
            "scheme_identifier": "32",
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            "subject_code": "441",
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