Unbidan
Acme Inc.
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Tom fitzmorris's new orleans food

More Than 250 of the City's Best Recipes to Cook at Home
ID 293431
Slug tom-fitzmorriss-new-orleans-food-tom-fitzmorris
Contributors
Author : Tom Fitzmorris
Author : Emeril Lagasse
Annotation
Description Presents 225 recipes to bring the taste of New Orleans to home kitchens everywhere. The author is uniquely qualified to write about the food of New Orleans. Born in the Crescent City on Mardi Gras, he has been eating, celebrating and writing about the food in his favourite town for more than thirty years.
Genres
Subjects
441 Basis kookboeken NUR
NSTC
Publisher ABRAMS HARRY N.
Imprint
Language eng
Page count 368
Duration
Publication date first 2010-11-15
Publication date latest 2010-11-15
Cover URL
Editions
  • ISBN: 9781584798767 (BC)

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