Unbidan
Acme Inc.
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Vis

ID 249067
Slug vis-r-stein
Contributors
Author : R. Stein
Annotation
Description Rick Stein is bekend als de beste viskok van Groot-Brittanniƫ. Voor dit boek koos hij zijn favoriete recepten. Daartoe behoren Zalmtartaar, Linguine met garnalen en Geroosterde zeebaars. Daarmee laat hij zien hoe, zoals hij zegt "met zo min mogelijk ingrediƫnten subtiele smaakcombinaties" worden klaargemaakt.
Genres
Subjects
440 Eten en drinken algemeen NUR
NSTC
Publisher Good Cook Publishing
Imprint
Language dut
Page count 40
Duration
Publication date first 2004-01-01
Publication date latest 2004-01-01
Cover URL
Editions
  • ISBN: 9789073191181 (BB)

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